2010 Luncheon Menu & Rates

Our delectable homemade meals are served family
style all you can eat. 

Our menu includes:

Hot Homemade Soup
Fresh Baked Bread
Fritter with Maple Syrup 

Two entrée choices: 

Corned Beef
Slow Cooked New England Pot Roast
Haddock Provencal*
Baked Ham with Raisin Sauce
Roast Turkey with Country Style Stuffing
Seafood Newburg*
Boneless Roast Loin of Pork
Herb Baked Chicken
Baked Stuffed Chicken
Baked Haddock* 

Vegetables 

Mashed Potato with Gravy

Dessert

Coffee, Black and Herbal Teas, Milk

Our rates are $17.95 per person inclusive of tax and gratuities.

*  Add $1.00 per person to rate for these items.

 

The Inn at East Hill Farm
460 Monadnock St.
Troy, NH 03465
603.242.6495
for reservations: 1-800-242-6495
fax: 603-242-7709
e-mail: info@east-hill-farm.com
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